A delicate secret blend of mild spices ideal for a wide range of Indian dishes. All Patak's pastes have never been cooked, they are sealed in freshness under oil. Patak's Mild Curry Paste is an ideal flavour base for all meat, fish and vegetable dishes.
Ingredients
Vegetable Oil, Ground Spices [Coriander, Paprika, Turmeric, Cumin, Fenugreek, Spices, Ginger, Fennel, Cinnamon], Salt, Water, Concentrated Tomato Purée, Corn Flour, Mustard Powder, Acetic Acid, Sugar, Tamarind, Garlic Powder, Citric Acid, and Lactic Acid
Product Specs
Vegetarian Friendly and Keto Friendly
Allergens
Contains Yellow Mustard Powder
May Contain Peanuts and Tree Nuts
