Patak's Butter Chicken Sauce is mild, yet bursting with flavour. Butter Chicken (sometimes known by the Indian description Murgh Makhani in restaurants) is an indulgently rich and creamy sauce comprised of butter, tomatoes, and blended with carefully selected authentic spices. It is a real treat, and super simple to make - just heat, pour over cooked meat and simmer.
Ingredients
Water, Onion, Cream, Tomato, Unsalted Butter, Vegetable Oil, Sugar, Concentrated Tomato Puree, Spices (Contains Mustard), Modified Corn Starch, Garlic, Ginger, Salt, Lactic Acid, Fenugreek Leaf, Paprika Extract, and Citric Acid
Product Specs
Vegetarian Friendly
Allergens
Contains Yellow Mustard Powder and Dairy
May Contain Peanuts and Tree Nuts
